Issue number 61

August 2024

Issue no 61

$9.00

1

Delight in the fusion of classic and contemporary in our magazine, where traditional favorites meet innovative twists. Each issue is a culinary adventure, featuring timeless dishes and new flavors for everyone from seasoned chefs to food enthusiasts.

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From this issue

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  • https://fleishigs.com/images/mobile-app/recipes/OzIqZUwqK3dQeHjnexZmiuXGC9nExO-metaVW50aXRsZWQgZGVzaWduICgzKS5qcGc=-.jpg
  • https://fleishigs.com/images/mobile-app/recipes/T1PWgQeMPcccXkDBD78i5xjFb0QNZ7-metaVW50aXRsZWQgZGVzaWduICg1KS5qcGc=-.jpg
  • https://fleishigs.com/images/mobile-app/recipes/L31MxCJeJLVOXdOWALa11pPNq0qzdg-metaVW50aXRsZWQgZGVzaWduICg3KS5qcGc=-.jpg
  • https://fleishigs.com/images/mobile-app/recipes/ijVUR2zW2jlkNkJaODeR3nhPqS0UoA-metaVW50aXRsZWQgZGVzaWduICg5KS5qcGc=-.jpg

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